Written by Nicole Oveisi, Fair Farms Intern Fair Farms recently spoke with Cureate’s Founder Kim Bryden, a Fair Farms partner, about the innovative ways her food tech company is transforming the local food system. Food tech merges technology and the agrifood industry in order to modernize agriculture and create a more efficient and sustainable sector, …
Written by Nicole Oveisi, Fair Farms Intern For this month’s Partner Spotlight, we are highlighting the work of Arcadia Center for Sustainable Food and Agriculture. We got in touch with Pamela Hess, Executive Director, to get an insider’s look at Arcadia’s work and how that has shifted in light of COVID-19. The current food system …
Fair Farms Partner Highlight : Good Dog Farm Good Dog Farm is a 5 acre sustainable vegetable farm located in Parkton, MD. Founded in 2016 by Joanna Winkler and Bryan Alexander, Good Dog Farm supplies locally grown and certified USDA Organic food to Baltimore area residents. They’re currently in peak tomato season, sometimes bringing in …
In order to prevent the further spread of COVID-19, the Maryland General Assembly decided to adjourn a few weeks early, on March 18th. We’re thankful that our elected officials acted quickly to protect public health, while also accomplishing a tremendous amount in a short period of time. Thanks to their steadfastness, and your vocal advocacy, …
With a new year comes new priorities for the Fair Farms campaign to focus on in the Maryland state legislature. We hope that you will be an involved participant in the legislative process this session. Write and call your legislators, submit testimony, and support bills by talking with family and friends and encouraging them to …
Written by Arli Lima of Arli’s Appetite On episode 33 of the Edible Activist Podcast, host Melissa L. Jones was joined by Dom Hosack, black farmer and Farm Director at THEARC Farm in Washington, D.C. The two talked about land liberation and what it means to reclaim the land that is ours. Dom started his …